Organizing Committee Member
Rintu Banerjee
Professor
Indian Institute of Technology Kharagpur
India
Biography
Dr. Rintu Banerjee is an professor at Agricultural & Food Engineering Department at Indian Institute of Technology Kharagpur. Her Research Areas maily focuses on Food Biotechnology, Bioenergy, Enzymology & its Biotechnological applications, Protein Chemistry. She has achieved many Awards & Honours. She has done many International and National publications in the Journals. She has gone through scientific research areas and some scientific projects too.
Research Area
Her Research Areas maily focuses on Food Biotechnology, Bioenergy, Enzymology & its Biotechnological applications, Protein Chemistry.